Head Chef / Moke
Michael Cole
culinary
sustainability
The Eco-Eats Advantage: Win customers with sustainable menu design
Monday 19 May
3:00 pm - 3:45 pm
The Main Stage
Julian Hills
Owner & Chef
Navi
Jamie Gannon
Culinary Director
Feros Group
Michael Cole
Head Chef
Moke
Allan Forsdick
Director
Future Food