Explore Patisserie
Watch the crème de la crème of the patisserie world showcase the latest trends, techniques, and innovations in the art of chocolate, patisserie, and desserts.
Ever wondered what goes into great patisserie? Watch demonstrations by some of Australia’s most celebrated patisserie chefs as they reveal their mastery in crafting exquisite desserts. From the delicate intricacies of fine chocolate to the elegance of perfect pastries, you’ll be treated to a masterclass in the highest levels of confectionery artistry.
Hosted by Nerida Conway and featuring industry pros like Adriano Zumbo, Kirsten Tibballs, and Angelica Iuliano, you’ll learn from the finest in the industry and immerse yourself in the world of high-end dessert innovation. A must-see for any discerning pastry chefs and dessert connoisseurs!
Sweeten up your menu
Learn the secrets from Australia's leading pastry chefs
Nerida Conway
/ Pav Queen
Adriano Zumbo
/ Zumbo Patisserie | QT Sydney
Kirsten Tibballs
The Chocolate Queen / Savour School
Christopher The
/ Black Star Pastry | Hearthe
Angelica Iuliano
Group Pastry Chef / MoVida
Konstantin Putkin (ChefKonnyK)
Executive Chef | Director of Food and Beverage / The Goods Shed
Gareth Whitton
/ Tarts Anon
Alessandro Bartesaghi
Exec Pastry Chef / MCEC
Daniel Pasquali
/ Dessert Masters
Where technique meets wonder in every exquisite detail
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Tuesday 20 May
10:00 am - 10:45 am
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Tuesday 20 May
10:30 am - 11:10 am
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11:30 am - 12:10 pm
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11:45 am - 12:15 pm
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